Wednesday Midweek Menu

( 2 COURSE STARTER & MAIN SERVED WITH A BOTTLE OF HOUSE WINE £45.00 PER COUPLE SINGLE DINNER £22.50)

STARTERS

 

SOMETHING SOUP (ASK SERVER FOR ALLERGENS)

WITH HOMEMADE BREAD

SALT & CHILLI CHICKEN (2,7,9,13) (GLUTEN FREE AVAILABLE)

SLICED PEPPER AND ONION, SESAME SEED, SWEET CHILLI SAUCE

CRISPY DUCK (2,9,13)

PANCAKES, HOISIN DIP, SALAD

CRISPY CALAMARI (2,4,5,7,9,13)

SMOKED PAPRIKA & CAJUN (LEMON MAYO)

CRISPY TORTILLA SHELL, BLACK BEANS, BEEF CHILLI (2,7,13)

TOPPED WITH CHEESE NACHOS, GUACAMOLE, SOUR CREAM & SALSA

 

MAINS

 

TRADITIONAL FISH & CHIPS(2,4,5,9,13)

TRIPLE COOKED CHIPS, MUSHY PEAS, TARTAR SAUCE

PAN SEARED SUSTAINABLE SALMON (5,13) (GLUTEN FREE AVAILABLE) (£3 SUPP)

BABY STOVE POTATOES, SPINACH, CHERRY TOMATO, BROCCOLI & CHIMICHURRI

10OZ 28 DAY DRY AGED SIRLOIN STEAK (1,7,13,14) (£5 SUPP)

PORTOBELLO MUSHROOM, CARAMELISED ONION, VINE RIPE TOMATO, PEPPER SAUCE, TRIPLE COOKED CHIPS

HOMEMADE 8OZ BEEF BURGER (2,4,7,13,14)

TOASTED BRIOCHE BUN, STREAKY BACON, MATURE CHEDDAR, LETTUCE, TOMATO, DILL PICKLE, ONION RING, ONION JAM, TRIPLE COOKED CHIPS

HARRISA SPICED SUPREME OF CHICKEN (1,7,13,14)

GARLIC POTATIOES, GREEN BEANS & BROCCOLI LABNEH

FENNEL SEED & MAPLE GLAZED BARBARY DUCK BREAST (1,7,13,14)

CHEESY GRATIN, BOK CHOY, BLACKCURRANT JUS

BAKED AUBERGINE & POTATO MOUSSAKA (7,9,13,14)

PEPPER, TOMATO, CHEDDAR, HOUSE SALAD & TRIPLE COOKED CHIPS

CHORIZO & SPINACH RISOTTO (7,13,14)

CHORIZO OIL, SHAVED PARMESAN (AVAILABLE VEGETARIAN WITH FETA)

 

SIDE

 

CHEESY BAKED CAULIFLOWER (2,7) £4.50

TOBACCO ONIONS (1,3) £3.95

BEER BATTERED ONION RINGS (7) £3.95

WVEGETABLE PANACHE (7) £4.50

HOUSE SALAD WITH HONEY MUSTARD DRESSING (2,9,13,14) £4.25

GARLIC ROUGH CUT (7,13) £3.95

SKINNY CHIPS (1,3) £3.95

PARMESAN FRIES (1,3) £3.95

BROCCOLI WITH PANKO & PESTO CRUST (2,7,10) £4.50

 

ALLERGEN CODES

1 - Celery 2 - Gluten 3 - Crustacean 4 - Eggs
5 - Fish 6 - Lupin 7 - Milk 8 - Molluscs 9 - Mustard
10 - Nuts 11 - Peanuts 12 - Sesame Seeds 13 - Soya
14 - Sulphites (V) - Vegetarian

THURSDAY STEAK NIGHT £18.00

(CHOOSE YOUR STEAK SERVED WITH TRIPLE COOKED CHIPS)

WHILE YOU WAIT

 

HOUSE GARLIC BREAD £4.50 (2,7)

NACHOS £4.95 (4,7,9,13)

GUACAMOLE, SOUR CREAM, JALAPENO, TOMATO SALSA, CHIPOTLE

CHEEKY OLIVES £3.95

CHEESY CHILLI TOAST £4.50 (2,7)

CHEF NIBBLE PLATTER (1,2,3,4,7,9,10,12,13,14)

NON-VEG PLATTER £12.50

HERMOULA PRAWN, CHICKEN TABUK SIS, SERVED WITH SUMAC ONION, HUMMUS, GARLIC LABNEH, CHIPOTLE MAYO, PITA BREAD

VEGETARIAN PLATTER £10.50

FALAFEL, SPINACH & FETA FILO, CAJUN CRUMB MUSHROOM, SUMAC ONION, HUMMUS, GARLIC LABNEH, CHIPOTLE MAYO, PITA BREAD

 

EXTRA SIDE

 

CHEESY BAKED CAULIFLOWER (2,7) £4.50

TOBACCO ONIONS (1,3) £3.95

BEER BATTERED ONION RINGS (7) £3.95

VEGETABLE PANACHE (7) £4.50

HOUSE SALAD WITH £4.25

HONEY MUSTARD DRESSING (2,9,13,14)

GARLIC ROUGH CUT (7,13) £3.95

SKINNY CHIPS (1,3) £3.95

PARMESAN FRIES (1,3) £3.95

BROCCOLI WITH £4.50

PANKO & PESTO CRUST (2,7,10)

 

COFFEE & TEAS

 

ESPRESSO £3.20

AMERICANO £3.20

CAFE LATTE £3.50

CAPPUCCINO £3.50

MOCHA £3.50

HOT CHOCOLATE £3.75

TEA £2.50

HERBAL TEAS £3.25

 

LIQUEUR COFFEES

 

IRISH COFFEE £7.95

CALYPSO COFFEE £7.95

BAILEY’S COFFEE £7.95

CAFE ROYALE £7.95

 

 

DESSERT

 

CHEESECAKE OF THE DAY £5.95

HERMOULA PRAWN, CHICKEN TABUK (ASK SERVER FOR ALLERGENS) (2,7,10)

CHURCH STREET BROWNIE £5.95

CHOCOLATE ANGLAISE & VANILLA ICE-CREAM (2,4,7)

LEMON PANNACOTTA £5.95

HOMEMADE GRANOLA TUILLE BISCUIT (2,7,10,12)

HOMEMADE STICKY TOFFEE PUDDING £5.95

FRESH CREAM & WARM CARAMEL SAUCE (2,4,7)

STRAWBERRY ICE-CREAM & MERINGUE SUNDAE £5.95

RASPBERRY SAUCE & CHANTILLY CREAM (4,7)

DIETARY OPTIONS ARE AVAILABLE. MENU ITEMS MAY CONTAIN OR BE IN CONTACT WITH ALLERGENS. FOR MORE INFORMATION, PLEASE SPEA